Wednesday, November 2, 2016

7 Up Pound Cake






    Cake:

  • 1 and 1/2 cups butter
  • 3 cups white sugar
  • 5 eggs
  • 3 cups all purpose flour
  • 3 teaspoons lemon extract
  • 1 teaspoon vanilla extract
  • 3/4 cup 7-up (or other lemon/lime flavored soda)
  • Icing:

  • 1and 1/4 cup powdered sugar
  • 2 tablespoons milk
  • 2 teaspoons lemon extract
  • 1 teaspoon vanilla extract


How to Make It

  • Cream together the butter and sugar for about 10 minutes with your mixer set to medium low. Add eggs, one at a time while continually mixing. Then add flour, lemon extract and vanilla extract one at a time. Once mixed (without overmixing), fold in your 7-Up with a spoon.
  • Pour into a well greased bundt pan, and bake at 325 degrees for about 60 minutes, or until toothpick comes out clean.
  • Once pan is cool enough to maneuver, flip over onto cake dish and then drizzle with icing while still warm.
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